Biotechnology

MONDAY, November 29, HealthDay News)--genetics influence vitamin D levels a people during the winter while other factors have the biggest impact in summer, the results of a new study shows. Vitamin D, which was needed to maintain health and physical strength, responsibilities, burned the body when exposed to the Sun. Most foods that don't have vitamin D, he added. Emory University researchers so jumeaux check 310 and 200 nonidentical jumeaux, average age 55, percent level of 25-hydroxyvitamin d, an exposure of marqueur vitamin d. Average level, but adequate level was higher in the summer than in winter. Dry said 70 percent of the variation in vitamin D concentrations in the winter could attribuée to genetic factors. However, none of the variation in summer the were due to genetics, but rather in order to environmental conditions like sun exposure and latitude, and other factors such as number of other vitamin D in the diet. The study, Dr. Cristina Karohl and his partners, publishe...

MONDAY, November 29, HealthDay News)--Genetics affect the person's vitamin D levels during the winter, even if other factors have greatest impact on the results of research in the summer, the new show. Vitamin d, which is necessary to maintain the health and a strong bones is, of course, losing the body when exposed to sunlight. Most foodstuffs do not contain vitamin D, unless it is added to the distillation. Emory University researchers examined 310 identical twins and 200 when the average age of 55, the twins, the 25-hydroxyvitamin D vitamin D, the symbol of the levels of exposure to blood. Average level was sufficient, but the level was higher in the summer than in winter. The researchers said, 70% of the variation in the levels of vitamin D could be due to genetic factors in the winter. None of the variation in the summer it was, however, such as genetics, but in order to ensure that exposure to sunlight and latitude, and other lifestyle, such as the amount of vitamin D in the...